The President’s Child Nutrition Proposal

June 2003

 

In recent weeks, the Administration has begun to provide some indications of its priorities for Child Nutrition reauthorization.  These potential priorities present both threats and opportunities to better nutrition for the millions of children in need.

 

1.      The President’s proposal to quadruple the number of children subject to income verification before they can eat a school lunch is costly and misguided.  The Administration has questioned whether too many children are receiving free or reduced-price lunches at school and is considering proposing that a full 12% of children, up from a current 3%, be subject to an income verification process. This jump would increase the administrative costs for schools, at a time when many schools are struggling for basic funds.  It would also set up barriers to school lunch that would keep out too many qualified children.  More study is needed to determine if this problem even exists and, if so, to develop targeted solutions.

 

2.      The President’s proposal to create a single, year-round, seamless School Nutrition program is a breakthrough.  Schools have long struggled to feed children in need by juggling a separate school lunch, school breakfast, summer food, and after-school snack program.  Providing schools with one program to administer will increase their efficiency and cost-effectiveness.  One program will also allow schools to better meet the responsibility of providing their students with the healthy meals they need year-round.

 

3.      The President should propose a parallel program for charities, congregations, and public agencies:  a Community Child Nutrition Program.   Charities and congregations struggle to navigate the maze of child nutrition programs, too, including summer food, child care food, and after-school snacks.  More Food Banks, Boys and Girls Clubs, YMCAs, and Parks and Rec Departments would be able to offer food for children if there was one, seamless program.  A new Community Child Nutrition Program would allow more children to receive healthy meals after-school, in the summer, during school vacations, and year-round.

 

4.      The President should recognize the gravity of the childhood obesity epidemic and the environmental nature of its causes.  The Administration’s proposal should extend the Secretary of Agriculture’s current authority in order to eliminate competitive foods from the entire school campus throughout the full school day.

 

5.      The President should identify resources to expand School Breakfast, WIC and other valuable investments in children’s nutrition.  The President has asked for no new money to feed children, despite a call from hundreds of groups across the country to invest $1 billion annually.  With these funds:

 

·         School breakfast could be expanded to serve all children who are eligible to eat a free or reduced-price lunch.

·         WIC could provide more mothers and young children with food and nutrition services.

·         The quality of food in kids’ meals could be improved, to help increase child health and reduce childhood obesity.

 

For more information on Child Nutrition Reauthorization, visit the Western Region Anti-Hunger Consortium at www.wrahc.org  or contact Linda Stone at linda@wrahc.org.